Saucisson sec au Génépi, a French dry sausage made with Genepi alcohol

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Saucisson sec au Génépi, French dry sausage made with Genepi alcohol, on a market stall in Savoy, with the "Pays de Savoie" label

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Size: 5449px × 3637px
Location: Western Europe France Auvergne Rhône Alpes Savoy
Photo credit: © Lafabregue / Andia / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: alpes, auvergne, butcher, cooked, cooking, country, deli, delicatessen, diet, economy, europe, feeding, food, foodstuff, france, gastronomy, land, local, market, meat, meats, nourishment, pork, pork-butchery, product, production, receipt, regional, rhône, savoie, savoy, savoyard, shop, trade, western