. Bulletin of the Department of Agriculture. Agriculture; Agriculture. Mont. All loaves are similar; o, however, has the best texture. wheat of other sections. That this condition might be reversed in. Fig. 12.—Comparison of bread from Montana wheat with a sample of No. 2 hard winter from Chicago: o, Chicago No. 2 hard winter; 6, Turkey, from Yellowstone County; c, i, and e, Turkey, from Gallatin Coimty; /, Spring Club (white), from Gallatin County. some seasons is within the range of possibihty. The point is that local climatic and other environmental factors have great influence on the.
. Bulletin of the Department of Agriculture. Agriculture; Agriculture. Mont. All loaves are similar; o, however, has the best texture. wheat of other sections. That this condition might be reversed in. Fig. 12.—Comparison of bread from Montana wheat with a sample of No. 2 hard winter from Chicago: o, Chicago No. 2 hard winter; 6, Turkey, from Yellowstone County; c, i, and e, Turkey, from Gallatin Coimty; /, Spring Club (white), from Gallatin County. some seasons is within the range of possibihty. The point is that local climatic and other environmental factors have great influence on the. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original United States. Dept. of Agriculture. [Washington, D. C. ?] : The Dept. : Supt. of Docs. , G. P. O.
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