. Cole's garden annual. Vegetables Seeds Catalogs; Nurseries (Horticulture) Iowa Catalogs; Garden tools Catalogs; Flowers Seeds Catalogs; Trees Seeds Catalogs; Bulbs (Plants) Seeds Catalogs. £DMAND'S TURNIP MARKET GARDENER'S BEET. MARKET GARDENER'S. This variety i« aa ideal "Market Gardener's" Beet, with small tap root and but few fibrous roots; color deep blood-red. When cooked they are a beautiful dark red throughout, fine grained and unsur- passed in quality. One sowing only is neces- sary to produce early beets for market and main crop for winter use, which is not the case
. Cole's garden annual. Vegetables Seeds Catalogs; Nurseries (Horticulture) Iowa Catalogs; Garden tools Catalogs; Flowers Seeds Catalogs; Trees Seeds Catalogs; Bulbs (Plants) Seeds Catalogs. £DMAND'S TURNIP MARKET GARDENER'S BEET. MARKET GARDENER'S. This variety i« aa ideal "Market Gardener's" Beet, with small tap root and but few fibrous roots; color deep blood-red. When cooked they are a beautiful dark red throughout, fine grained and unsur- passed in quality. One sowing only is neces- sary to produce early beets for market and main crop for winter use, which is not the case with any other variety. Pkt. 7 oz. 15 cts., J4 lb. 50 cts., lb. $ BASTIAN'S EARLY BLOOD RED TURNIP. The perfection of a beet, being very early, of quick growth, fine turnip-rooted form and good bright red color, a variety for the marU:et gar- dener and one of the best for family use. Per pkt. 4 cts., oz. 8 cts., li lb. 15 cts., lb. 50 cts. BASTIAN'S HALF LONG BLOOD. An excellent lialf early garden variety, sweet and well flavored and a good keeper; of a half-long shape; also an excellent variety for winter use. Per pkt. 4 cts., oz. 8 cts., H lb. 15 cts., lb. 50 cts. LONG SMOOTH DARK BLOOD. A long, smooth winter variety, growing to a good size, half out of the ground; color dark blood-red; sweet, tender and keeps well, and is considered the best for winter use. Per pkt. 4 cts., oz. 8 cts., lb. 15 cts., lb. 50 cts. J SWISS CHARD, SILVER OR SEA-KALE BEET- This variety is grown for its leaves only; tlie middle of the leaf is cooked and served in the same way as Asparagus; the other portions of the leaf are used like Spinach. It is grown extensively in many European countries, and considered there indispensable, and should have more extended culture here. Per pkt. 5 cts., oz. 10 cts., J4 lb. 20,cts., lb. 60 Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of thes
Size: 1324px × 1888px
Photo credit: © The Book Worm / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: ., bookauthorhenryggi, bookcentury1800, bookdecade1890, bookyear1896
