. Agriculture of New York : comprising an account of the classification, composition and distribution of the soils and rocks ... together with a condensed view of the climate and the agricultural productions of the state. Agriculture; Soils; Fruit-culture. 46 DESCRIPTIONS 80. RIDGED PIPPIN Plate 55. Fruit of the medium size, wide at the base, ridged, circular. Color yellow, greenish around the base, variegated with a few red spots. Stein equalling the base and set in a wide depression. Calyx rather large; depression small and shallow, plaited, plaits prominent, numerous, and extending over the
. Agriculture of New York : comprising an account of the classification, composition and distribution of the soils and rocks ... together with a condensed view of the climate and the agricultural productions of the state. Agriculture; Soils; Fruit-culture. 46 DESCRIPTIONS 80. RIDGED PIPPIN Plate 55. Fruit of the medium size, wide at the base, ridged, circular. Color yellow, greenish around the base, variegated with a few red spots. Stein equalling the base and set in a wide depression. Calyx rather large; depression small and shallow, plaited, plaits prominent, numerous, and extending over the sides. Skin thick. Flesh yellowish white, firm subacid. Cove small. The ridged pippin is a fine fruit, and was exhibited at New-York by Mr. John Perkins. It is a late fall apple. FiiT. 1. Fig. 2S. 81. FRENCH PIPPIN. Plate 45, Fruit above the medium size, circular, symmetrical. Color green, yellowish green en- livened with afew red blotches around the base. Stem short, rising half way to the base; depression wide. Calyx small and inclosed in deep depres- sion. Core small. Flesh yel- lowish, tart and juicy. A good second rate apple. Exhibited at the Horticultural Rooms in Albany, January 1849. Late fall or early winter. 82. SUMMER BROADEN. Summer Colmar. Fruit above the medium size, sub-angular. Color dull green, and tinged with a dull brown on the sunny side. Stem short and slender, subequaling the base ; deeply in- serted, Calyx small and closed ; depression narrow. Flesh greenish white, subacid. An English apple well known in the county of 83. WALTHAM ABBEY SEEDLING (Hort. Trans. Vol. v, p. 269). Fruit of the medium size, globular. Color pale yellow, and deepens as the fruit ripens, and becomes enlivened with deep scarlet on the sunny side ; skin specked with greenish dots, and patched with russet near the stem. Flesh yellowish, soft, juicy and sweet. An English seedling, which ripens in October and keeps till Please note that these images are extracted
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Keywords: ., bookcentury1800, booksubjectagriculture, booksubjectfruitculture
