A women cooks injera. Injera is a sourdough-risen flatbread with a unique, slightly spongy texture. Traditionally made out of teff flour, it is a nati

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A women cooks injera. Injera is a sourdough-risen flatbread with a unique, slightly spongy texture. Traditionally made out of teff flour, it is a national dish in Ethiopia and Eritrea.

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Size: 5151px × 3434px
Photo credit: © PETER J. RAYMOND/SCIENCE PHOTO LIBRARY / Alamy / Afripics
License: Licensed
Model Released: No

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