Marine Corps Lance Cpl. Dennys Vega, food service specialist, Marine Corps Air Station New River, prepares food during the 2nd Quarterly Culinary Team Competition at the Wallace Creek Mess Hall on Marine Corps Base Camp Lejeune, April 9, 2019. Teams from various bases in North Carolina competed to demonstrate their culinary skills and to boost comradery within the food service community.
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Photo credit: © Apple White / Alamy / Afripics
License: Licensed
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Keywords: archive, armed, arts, awards, bay, cherry, competition, culinary, defence, food, forces, mcas, mcieast, military, point, quarter, reportage, river, service, servicemen, stone, team, usa