. Annual catalogue of celebrated trademark seeds and other specialties. Vegetables Seeds Catalogs; Flowers Seeds Catalogs; Potatoes Seeds Catalogs; Agricultural implements Catalogs; Commercial catalogs Indiana Indianapolis. GOOD SEEDS. LARGE CROPS. GOOD PROFITS. .RND O. K. SBBDS KF2© THB SOUROB OP KUL. PlflpiPTH WHITE mm flUTICPRES. The most productive variety. Yields 600 to 1,000 bushels per acre. No farmer who raises hogs should let another year pass without providing a patch. They surely prevent cholera and in this way are worth millions of dollars. A couple dollars invested in Art
. Annual catalogue of celebrated trademark seeds and other specialties. Vegetables Seeds Catalogs; Flowers Seeds Catalogs; Potatoes Seeds Catalogs; Agricultural implements Catalogs; Commercial catalogs Indiana Indianapolis. GOOD SEEDS. LARGE CROPS. GOOD PROFITS. .RND O. K. SBBDS KF2© THB SOUROB OP KUL. PlflpiPTH WHITE mm flUTICPRES. The most productive variety. Yields 600 to 1,000 bushels per acre. No farmer who raises hogs should let another year pass without providing a patch. They surely prevent cholera and in this way are worth millions of dollars. A couple dollars invested in Arti- choke seed may save many farmers from bankruptcy. G. W. Lupkin & Sons {extensive farmers and stock-raisers), of White Lick, Ind., say: " We have not lost a hog hy cholera since we rnUed artichokes, while it has carried many off a'l around xis. You cannot recommend the Mammoth- White French Artichokes too highly as a hog food and cholera preventative. Turn hogs on them early and feed corn along- with the artichoke pasture.'^ npHE wonderful productiveness and ease with which these Artichokes can be produced is always » * surprise to those who cultivate them for the first time. They are an excellent food for cattle, sheep and horses, and the cheapest and healthiest hog food known; one acre being equal to five acres of corn for building up large healthy frames with plenty of bone and muscle. They not only grow rapidly but fatten- on them, only requiring corn for a short time in the finishing process. The hogs harvest them themselves, thus saving all expense, even that of feeding. Freezing and thawing does not injure them, and the h gs will feed themselves from October 1st, in this latitude, until late in the spring, when grass has come, except wherk the ground is frozen solid. Also they are a cex'tain preventative of diseases. We have never known hogs fed on Artichokes to die with cholera, while herds around them died by the score. No farmer can do better than plant a
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