Suckling pig cooked at low temperatures by Chef Ciccio Sultano of the Duomo restaurant, with two Michelin stars, is one of the most representative of
Suckling pig cooked at low temperatures by Chef Ciccio Sultano of the Duomo restaurant, with two Michelin stars, is one of the most representative of the new Italian cuisine. Via Capitan Bocchieri 31, Ragusa, Sicily, Italy
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Keywords: chef, ciccio, cuisine, destination, europe, gastronomy, gourmet, historic, historical, horizontal, italian, italy, pig, ragusa, restaurant, sicilian, sicily, south, southern, sultano, tourist, touristic, tradition, traditional, travel, traveling, typical
