Chemical structure of glucosamine, a food supplement molecule

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Keywords: 3d, amine, amino, anti-inflammatory, arthritis, bonds, carbon, cartilage, chemical, chemistry, chitin, crustacean, dietary, food, glucosamine, glucose, glycosaminoglycans, glycosylated, hexosamine, hydrochloride, hydrogen, isolated, joint, monosaccharide, osteoarthritis, proteoglycan, science, structure, sugar, sulfate, supplement, synovial