. Breeder and sportsman. Horses. JULY 22. 1905] oltie gvceoev* miD grpurtamcm 11 *#⢠THE FARM. Butter. One may delay the doing of many things without loss, but to pat off churn- ijng when the cream is ripe, is not in the lliat. The miBtake must not be made of thinking that butter is made by churn- ling. It is being made from the time the mUk is drawn until it is churned. No lamount of doctoring will cure a poor iquality of butter. It is of the utmost | ^importance that the churn be scrupul- ously clean and sweet smelling before 'using. In order to have it so, it must be washed immediately aft
. Breeder and sportsman. Horses. JULY 22. 1905] oltie gvceoev* miD grpurtamcm 11 *#⢠THE FARM. Butter. One may delay the doing of many things without loss, but to pat off churn- ijng when the cream is ripe, is not in the lliat. The miBtake must not be made of thinking that butter is made by churn- ling. It is being made from the time the mUk is drawn until it is churned. No lamount of doctoring will cure a poor iquality of butter. It is of the utmost | ^importance that the churn be scrupul- ously clean and sweet smelling before 'using. In order to have it so, it must be washed immediately after using-, scalded and Bet where it will be thoroughly aired and dried, writes Mrs. A. C. McPnerson .in Orange Judd Farmer. Rinsing in ''ime water o casionally is of benefit and will remove the musty odors which sometime linger around churns. The putting of cold water into the churn after cleansing, as practiced by some dairymen, is not to be recommended, as a very unpleasant odor will be developed in a day or two, especially if the day is warm. 1 After scalding the churn, preparatory to using, it must be rinsed in cold water, 1 or elsed a woody smell will be imparted i to the cream. All wooden utensils used 1 in dairy work should be washed in tepid ' water first, and afterward scalded, rinsed and dried. The dishcloth must never be used in dairy work. If a cloth is ever ' necessary, it must be for that one use. ! Woodenware can be cleansed more I rapidly, neatly and satisfactorily with the I aid of a brush ; either rice straw or bristle i brush should be kept for this puipose ] alone. j If a concussion churn is used, when i the butter begins to comeâwhen about a the size of a grain of wheatâthe churn J should be stopped for five or more rain- ,1 ntes, or until the granules rise to the top. » The buttermilk must then be drained off 3 and cold water added to work the butter .'. in the churn. A skimmer may be used i| to remove the butter from the churn. ii This should be wh
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Keywords: ., bookcentury1800, bookdecade1880, booksubjecthorses, bookyear1882
