Idli Molagapodi translates as chilly powder for idli

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Idly Mlagapodi is a mixture of corinder seeds, jeers chana dal,urad dal and til, served with generous amounts of gingelly oil or ghee serves just right for Idly or Dosa.

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Size: 3400px × 5100px
Location: India
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Keywords: asian, cooked, cookery, cuisine, culinary, dish, food, idli, india, indian, karm, molagapodi, nadu, oriental, podi], side, tamil