Bioactive compounds from the food industry Extracts from raw materials and by-products from food industry obtained using ASE equipment Colorants, ly


Bioactive compounds from the food industry Extracts from raw materials and by-products from food industry obtained using ASE equipment Colorants, lycopene and antioxidant substances can be isolated from fruits and vegetables to be incorporated in processed foods Applications includes improvement of nutritional properties for the food industry Biotechnology Laboratory, Health Area, Alava Technology Park, Technology Centre, Tecnalia Research & Innovation, Miñano, Araba, Basque Country, Spain


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