Tarte tropézienne, in a cake shop window in Cannes, France. Also known as "La Tarte de Saint-Tropez", a dessert (brioche cream filled) pastry. (135)


In a cake shop window in Cannes, France. Tarte tropézienne, also known as "La Tarte de Saint-Tropez", is a dessert pastry consisting of a halved brioche filled with a mix of two creams, thick pastry cream and buttercream, and topped with pearl sugar. (135)


Size: 4352px × 2904px
Location: Cannes, Cote D'Azur
Photo credit: © David Gee / Alamy / Afripics
License: Licensed
Model Released: No

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