. Catalog Seeds Catalogs; Vegetables Catalogs; Plants Catalogs; Flowers Catalogs; Gardening Equipment and supplies Catalogs. June Planting VEGETABLES Cabbage, Cantaloupe, Endive, Okra, Parsnips, Pumpkin, Salsify, Squash. Sweet Potatoes FIELD Beans, Broom Corn, Corn, Darso Egyptian Wheat, Feterita, Grass, Grohoma, Hegari, Kafir, Millet, Milo, Peanuts, Peas. Sorghum, Sunflower. PEST CONTROL Against Striped Cu- cumber Beetles use Acme Vegetable and Flower Garden Dust, Acme Rotenone Gar- den Guard or NXOR Garden Spray. Black Spine Improved Long Green—62 days. 13x3% inches. 3% lbs. The best
. Catalog Seeds Catalogs; Vegetables Catalogs; Plants Catalogs; Flowers Catalogs; Gardening Equipment and supplies Catalogs. June Planting VEGETABLES Cabbage, Cantaloupe, Endive, Okra, Parsnips, Pumpkin, Salsify, Squash. Sweet Potatoes FIELD Beans, Broom Corn, Corn, Darso Egyptian Wheat, Feterita, Grass, Grohoma, Hegari, Kafir, Millet, Milo, Peanuts, Peas. Sorghum, Sunflower. PEST CONTROL Against Striped Cu- cumber Beetles use Acme Vegetable and Flower Garden Dust, Acme Rotenone Gar- den Guard or NXOR Garden Spray. Black Spine Improved Long Green—62 days. 13x3% inches. 3% lbs. The best cucumber for either slicing or pickling. Vines vigorous and productive. Very hardy and disease resistant. Fruit dark green, slightly warted, flesh crisp and white.—Pkt. 5c —Oz. 25c—Va Lb. 75c—Postpaid. Chicago Pickle—58 days. 7^x3 inches, lbs. Vines productive and vigorous ; bright green, smooth fruits. Flesh crisp and tender. A very popular pickling variety.—Pkt. 5c—Oz. 20c—Va Lb. 65c— Postpaid. Early Cluster—52 days. 6%x2% inches. lVi lbs. Very early, prolific and uniform. The second most popular of the small pickling sorts.—Pkt. 5c—Oz. 20c—54 Lb. 65c—Postpaid. Small Gherkin—50 days. 2x1 inches. Vig- orous vines, very prolific. Small oval, prickly fruits should always be pickled when young and tender.—Pkt. 5c—Oz. 20c—Va Lb. 65c—Postpaid. Spicy Magnolia DILL Seeds and Leaves Used for Pickling and Seasoning CULTURE—Thrives best in sandy soil and better flavored when grown on poor soil. Soil should be carefully prepared and well cultivated as youns plants are easily choked out by weeds. Sow as early as the ground can be made ready in drills 10 to 18 inches apart, lightly pressing the soil over the seed. Cut when in bloom, wilt in sun and throughly dry in shade. Dill—An annual of aromatic odor and warm, pungent taste. Seeds and leaves used for seasoning and making dill pick- les. 3 months from seed time to harvest. —Pkt. 5c— Oz. 15&
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