Green Sorrel soup made from broth, sorrel leaves, eggs (hard boiled), potatoes, carrots, parsley root. Polish, Ukrainian, Belarusian, Russian, Jewish

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Green Sorrel soup made from broth, sorrel leaves, eggs (hard boiled), potatoes, carrots, parsley root. Polish, Ukrainian, Belarusian, Russian, Jewish dish. Served with sour cream and fresh herbs.

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Size: 2667px × 4000px
Photo credit: © TATIANA VASILYEVA / Alamy / Afripics
License: Royalty Free
Model Released: No

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