![](http://www.alamy.com/thumbs/6/A8B5B807-D100-4905-983B-28704754AE51/2J8734F.jpg)
Shrimp cooked in olive oil with garlic (gambas al ajillo) served as an appetiser at a restaurant in Tenerife, Spain. The dish is a popular and traditi
Shrimp cooked in olive oil with garlic (gambas al ajillo) served as an appetiser at a restaurant in Tenerife, Spain. The dish is a popular and traditional Spanish delicacy.
Size: 6720px × 4480px
Location: Puerto de la Cruz, Tenerife, Spain
Photo credit: © Stuart Forster / Alamy / Afripics
License: Licensed
Model Released: No
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