Marine Corps Cpl. Madelaluz Aguilar, a food service specialist with the 11th Marine Expeditionary Unit, tries roasted pork served by Philippine Marines with 3rd Marine Brigade at a cultural exchange activity during KAMANDAG 6 on Marine Base Rodolfo Punsalang, Palawan, Philippines, Oct. 5, 2022. KAMANDAG is an annual bilateral training exercise between the Armed Forces of the Philippines and Military designed to strengthen interoptibility, capabilities, trust, and cooperation built over decades of shared experiences.


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Keywords: cameraderie, feast, food, marines, philippines, pig