How to score; a practical textbook for scorers of base ball games, amateur and expert . Ws-flglht ®. Datsosa. No. 5. So well known thatcorhment as to its qualities isunnecessary. Per doz., $ orders for NOT less thanI gross. . Per gross, $ No. 0. In the manufacture of the Spalding Championship Ball only those which are abso-^^-T*—^ lutely perfect in every particu- —— lar are allowed to pass, and the culls or throw-outs are stamped simply Tournament and donot bear the Spalding Trade-Mark. These balls will answer for practice or for childrens se, butshould no/be used for match play Per
How to score; a practical textbook for scorers of base ball games, amateur and expert . Ws-flglht ®. Datsosa. No. 5. So well known thatcorhment as to its qualities isunnecessary. Per doz., $ orders for NOT less thanI gross. . Per gross, $ No. 0. In the manufacture of the Spalding Championship Ball only those which are abso-^^-T*—^ lutely perfect in every particu- —— lar are allowed to pass, and the culls or throw-outs are stamped simply Tournament and donot bear the Spalding Trade-Mark. These balls will answer for practice or for childrens se, butshould no/be used for match play Per dozen. $ PROMPT mENTiON GIVEN TO 4NY COMMUNICATIONS AODBESSED TO US &. BROS STORES IN ALL LARGE CITIES I FOR COMPLETE LIST OF STORES SEE INSIDE FRONT COVER OF THIS BOOK PricM in sffcst J»n«i«rY 5. 1913. SHbift^^ ta timafm witht-fi Botieft, Fer prt«M ••? •p«cmI CMwduui C«taJo(tt«>. SUBSTITUTE THESRALDING(isi)TRADE MARK QUALITY SPALDING All Comers* No. gmf . S. Pat. Off. Feb. 20, 1912
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Keywords: ., bookcentury1900, bookdecade1910, booksubjectbasebal, bookyear1913
