Danish Cuisine, Illustration of Smorrebrod or Traditional Buttered Rye Bread or Dark Rye Bread Topped with Omelet, Pickled Olive and Tartar Sauce. The
Danish Cuisine, Illustration of Smorrebrod or Traditional Buttered Rye Bread or Dark Rye Bread Topped with Omelet, Pickled Olive and Tartar Sauce. The National Dish of Denmark.
Size: 5000px × 4953px
Photo credit: © suwannee suwanchwee / Alamy / Afripics
License: Royalty Free
Model Released: No
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