Mackerel with lemon and cherry tomatoes ready for the oven prepared by chef Stevie Parle of Dock Kitchen fame.

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Mackerel ready for the oven. Parle lives with his partner on a barge moored next to London's Hammersmith Bridge. Stevie Parle is a young chef formerly of the River Cafe. He travels the world in a restless search for the best in honest, generous and simple foods to create a new kind of modern cooking served at his London Restaurant Dock Kitchen in Portobello.

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Size: 3412px × 5120px
Photo credit: © Richard Splash / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: eat, lemon, lunch, mackerel, parle, recipe, stevie