Archive image from page 438 of Cyclopedia of American horticulture, comprising. Cyclopedia of American horticulture, comprising suggestions for cultivation of horticultural plants, descriptions of the species of fruits, vegetables, flowers, and ornamental plants sold in the United States and Canada, together with geographical and biographical sketches cyclopediaofamer04bail4 Year: 1900 98. —Very likely blended with T. niajus by hybridi- zation, in garden forms. , Kurst. Climber, with root fibrous: lvs. peltate, 5-7-lobed: lis. yellow, 1 in. in diam., the spur long uud red, th


Archive image from page 438 of Cyclopedia of American horticulture, comprising. Cyclopedia of American horticulture, comprising suggestions for cultivation of horticultural plants, descriptions of the species of fruits, vegetables, flowers, and ornamental plants sold in the United States and Canada, together with geographical and biographical sketches cyclopediaofamer04bail4 Year: 1900 98. —Very likely blended with T. niajus by hybridi- zation, in garden forms. , Kurst. Climber, with root fibrous: lvs. peltate, 5-7-lobed: lis. yellow, 1 in. in diam., the spur long uud red, the petals fimbriate. Venezuela.—T. edule, Climber; lvs. 5 or 6 narrow Ifts.: fls. in shape like tliose of T. majus, but smaller, yellow. Pro- duces tuberous edible roots. Chile. 9'r. hedercB- folia' is offered by A. Blanc in 1901.—r. Lindeni. G. Wall. Beau- tiful climber with large, peltate, uudulate-lobed lvs. that are pur- plish beneath and beautifully veined with white above: fis. on long pedicels, the long tube red and the calyx-lobes reen. Co- lombia. 41:267. L. H. B. 258/. Flower of Tropaeo- lum minus (X ). One of the lower petals sliown at a. 2586. Tropaeolum maJus. 13. minus, Linn. Fig. 2587. Dwarf annual, not climb- ing, smaller in all its parts: Ivs. apiculate at the ends of the veins: fle. with narrow apiculate petals. Peru. TROPICAL FRUITS. Trav- elers hailing from tht: temper- ate zone are generally sur- prised and delighted, at first, with the fruits they find in tropical markets. This is due to the fact that such things are for the most part new to them. They taste everything they see and not infrequently publish their ex- periences in language where praise is not stinted. Some, on the other hand, view nearly every tropical fruit with prej- udice and disdain and cannot be persuaded to taste, and if eventually persuaded, only to condemn with aversion. Under such circumstances it is not to be wondered at that in some


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