. Beginnings in animal husbandry. Livestock; Poultry. JUDGING DAIRY CATTLE 191 the legs is most essential, as has already been explained and as will be brought out further on. The mammary development of the cow includes the udder, teats, and milk veins and wells. It is necessary to examine this part carefully with both eye and hand. The udder consists of two large glands suspended between the legs. One gland is the right half of the udder, and the. Fig. 114. A beautiful udder on a great show cow of dairy type—-Bosnian's Anna, Jersey champion for 1910. C. I. Hudson, of New York, owner. Photo- g
. Beginnings in animal husbandry. Livestock; Poultry. JUDGING DAIRY CATTLE 191 the legs is most essential, as has already been explained and as will be brought out further on. The mammary development of the cow includes the udder, teats, and milk veins and wells. It is necessary to examine this part carefully with both eye and hand. The udder consists of two large glands suspended between the legs. One gland is the right half of the udder, and the. Fig. 114. A beautiful udder on a great show cow of dairy type—-Bosnian's Anna, Jersey champion for 1910. C. I. Hudson, of New York, owner. Photo- graph by courtesy Prof. F. R. Marshall. other the left. Each gland is also divided into two halves, known as quarters. As we view the udder at one side, we see the front and hind quarters of the gland. The form of udder that is most approved follows the line of a circle in part, although we look for the rear porti<in to be carried up high beyond the line of the circle, and the fore part to extend. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Plumb, Charles Sumner, 1860-1939. St. Paul, Minn. : Webb Pub. Co.
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Keywords: ., bookcentury1900, bookdecade1910, booksubjectpoultry, bookyear1912
