. American cookery. Custard Cup 3^5 ins., 20c. ; 3 Au Gratiii, 70c. Oh, the ]oy ofbaking m glass! —oaking is swift —food retains all its flavor —work is light —cost is low —kitchen is clean —table is dainty ana pretty PYREX Trade Mxrk Reg. Glass Dishes for Baking are made by a new-process glass that withstands the heat of the hottestoven and gives quicker, more thorough, more uniform baking. Youactually see the food while it is baking. No odors, grease, nor flavorsare absorbed. The dishes, taken from the oven and placed just as theyare on the table, yield their contents piping hot,
. American cookery. Custard Cup 3^5 ins., 20c. ; 3 Au Gratiii, 70c. Oh, the ]oy ofbaking m glass! —oaking is swift —food retains all its flavor —work is light —cost is low —kitchen is clean —table is dainty ana pretty PYREX Trade Mxrk Reg. Glass Dishes for Baking are made by a new-process glass that withstands the heat of the hottestoven and gives quicker, more thorough, more uniform baking. Youactually see the food while it is baking. No odors, grease, nor flavorsare absorbed. The dishes, taken from the oven and placed just as theyare on the table, yield their contents piping hot, savory, delightfullyrich in flavor. And how easily these glass dishes are washed! Nota particle of dirt eludes your eye. The food does not cling—in a triceyou have the dishes polished to a sparkling purity. Pyrex dishes saveyou time, work, fuel (money), pantry space (fewer dishes). and many other leading cookery experts use Pyrex on request showing the wide range of dishes that may bebaked in Pyrex. Ask your depar
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Keywords: ., bookcentury1900, bookdecade1910, bookpublishernewyorketcwhitneyp
