This is where the koji mold really feels at home - in a kind of sauna, Peter Koch lets it thrive on rice from the Po Valley. Miso, traditional Japanese seasoning, manufactured in Germany, artisan production of first German Miso made in Blackforest, Germany

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Miso, traditional Japanese seasoning, manufactured in Germany, artisan production of first German Miso made in Blackforest, Germany

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Size: 5211px × 4027px
Location: Stadtgrabenstraße, Geisingen, Baden-Württemberg, Germany
Photo credit: © Georg Berg / Alamy / Afripics
License: Royalty Free
Model Released: Yes

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