. Every animal must have, and will consume if permitted, a reasonable amount of salt, either daily or at frequent intervals, as nature demands. When we stop and consider that all domestic animals are kept under artificial conditions to a certain extent, depriving them of an opportunity of using their wild animal instinct, which in itself would protect them in a large measure from many of the diseases they are now heir to, we can readily understand that when they are deprived of this liberty they are more suscepti- ble to disease. The bison, the wild horse, the Rocky Mountain sheep, and the wil
. Every animal must have, and will consume if permitted, a reasonable amount of salt, either daily or at frequent intervals, as nature demands. When we stop and consider that all domestic animals are kept under artificial conditions to a certain extent, depriving them of an opportunity of using their wild animal instinct, which in itself would protect them in a large measure from many of the diseases they are now heir to, we can readily understand that when they are deprived of this liberty they are more suscepti- ble to disease. The bison, the wild horse, the Rocky Mountain sheep, and the wild boar require no special care in preventing or overcoming disease. They find their own preventives and curatives in the native wilds. Owing to the fact that our domestic or farm animals are deprived of this opportunity, we must, in order to obtain the best results, supply them with such ingredients as they would obtain had they been given their freedom. It is for this reason that I have prepared a MEDICATED SALT which contains roots, barks and herbs, and when placed where our domestic animals may have free access to it daily, prevents disease and loss to an unlimited extent. / MEDICATED SALT aids digestion and assimilation, prevents fermenta- tion, is healing and soothing to the mucous membrane of the digestive organs; at the same time it has a tendency to destroy, stupefy, and expel worms of all descriptions, thereby enabling the animal to derive a greater benefit from the food which it consumes, thus enabling it to develop into a strong, healthy, vigorous, profitable animal. I
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Keywords: ., bookcentury1900, bookdecade1910, booksubjectveterin, bookyear1912
