Cox's seed annual . d for culinarypurposes. An ounce of seed will produce two thousand plants. Early White ; a fine, early variety for table use. Price,per pkt., 5 cts.; per oz., 25 cts.; per lb., $ Large Green ; a very productive sortPrice, per pkt., 5 cts ; per oz., 25 cts.; per lb., LEEKS. Ger., Porro. Fr., Poireau. Sp., plant has the flavor of the lower or blanched portion is used forflavoring soups, or boiled and served asasparagus. One ounce of seed will sow abed of sixtv feet American Flag; a favorite var-iety with the market gardener; of strong a
Cox's seed annual . d for culinarypurposes. An ounce of seed will produce two thousand plants. Early White ; a fine, early variety for table use. Price,per pkt., 5 cts.; per oz., 25 cts.; per lb., $ Large Green ; a very productive sortPrice, per pkt., 5 cts ; per oz., 25 cts.; per lb., LEEKS. Ger., Porro. Fr., Poireau. Sp., plant has the flavor of the lower or blanched portion is used forflavoring soups, or boiled and served asasparagus. One ounce of seed will sow abed of sixtv feet American Flag; a favorite var-iety with the market gardener; of strong and vigorous , per pkt., 10 cts.; per oz., 25 cts ; per lb., $ Large Flag, or London ; This is the sort usually is a hardy and vigorous plant. Price, per pkt., 5 cts.; per oz., 15cts.; per lb., $ Musselburgh ; stem somewhat shorter than the London, butof equal thickness ; leaves broad and tall, spreading like a fan;hardy. Price, per pkt., 10 cts.; per oz., 25 cts.; per lb., $ EGO XJLANT.
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Keywords: ., bookauthorhenryggilbertnurserya, bookcentury1800, bookdecade1880
