Swiss chard yellow leafy green vegetable with cross section showing roots growing in soil. Very high in vitamin A, C and K, potassium, magnesium.

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Swiss chard yellow leafy green vegetable with cross section showing roots growing in soil. Very high in vitamin A, C and K, potassium, magnesium and dietary fibre. On white background.

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Size: 3840px × 5760px
Photo credit: © marilyn barbone / Alamy / Afripics
License: Royalty Free
Model Released: No

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