. Biggle poultry book;. Poultry. CONTENTvS. PAGE lyiST OF Colored Plates 6 Chapter I. Introduction 7 Parts of the Chicken lo Heads and Combs . lo Chapter II. The Egg 13 Chapter III. Eggs for Hatching . 21 Chapter IV. Hatching the Eggs 27 Chapter V. Chicks with Hens 35 Chapter YI. Chicks with Brooders 43 Chapter VII. Early Broilers 49 Chapter VIII. Hens Expressly for Eggs 57 Chapter IX. The Farmer's Flock 67 Chapter X. The Village Hennery 75 Chapter XI. Breeds of Chickens 81 Chapter XII. Turkeys and Guinea-Fowls 95 Chapter XIII. Ducks 107 Chapter XIV. Geese 119 Chapter XV. Pigeons 127 Chapter X


. Biggle poultry book;. Poultry. CONTENTvS. PAGE lyiST OF Colored Plates 6 Chapter I. Introduction 7 Parts of the Chicken lo Heads and Combs . lo Chapter II. The Egg 13 Chapter III. Eggs for Hatching . 21 Chapter IV. Hatching the Eggs 27 Chapter V. Chicks with Hens 35 Chapter YI. Chicks with Brooders 43 Chapter VII. Early Broilers 49 Chapter VIII. Hens Expressly for Eggs 57 Chapter IX. The Farmer's Flock 67 Chapter X. The Village Hennery 75 Chapter XI. Breeds of Chickens 81 Chapter XII. Turkeys and Guinea-Fowls 95 Chapter XIII. Ducks 107 Chapter XIV. Geese 119 Chapter XV. Pigeons 127 Chapter XVI. Fattening and Marketing 137 Chapter XVII. Diseases and Enemies 147. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Biggle, Jacob. [from old catalog]. Philadelphia, Wilmer Atkinson co.


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Keywords: ., bookcentury1800, bookdecade1890, booksubjectpoultry, bookyear1895