Elementary agriculture with practical arithmetic Elementary agriculture with practical arithmetic . elementaryagricu01hatc Year: 1906 118 ELEMENTARY AGRICULTURE Hence, with milk at the same price per hundred at both butter and cheese factories, it is far better to make butter than cheese for the market. Again, when butter is made, the skim milk is available to feed on the farm. Whey is of much less feeding value. The use of the farm separator is increasing. This machine is a great time saver. The skim milk may be fed warm and sweet, soon after being drawn from the cow. Only the cream need be
Elementary agriculture with practical arithmetic Elementary agriculture with practical arithmetic . elementaryagricu01hatc Year: 1906 118 ELEMENTARY AGRICULTURE Hence, with milk at the same price per hundred at both butter and cheese factories, it is far better to make butter than cheese for the market. Again, when butter is made, the skim milk is available to feed on the farm. Whey is of much less feeding value. The use of the farm separator is increasing. This machine is a great time saver. The skim milk may be fed warm and sweet, soon after being drawn from the cow. Only the cream need be hauled to the factory, and that but two or three times a week. JERSEY cow. Cleanliness is the watchword of the dairy. This cannot be too strongly stated. Good milk, pure milk, sweet milk are essential, if good butter and cheese, capable of commanding the highest market prices, are
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