. Essentials of botany. Botany; Botany. THE FUNGI 247 (i) The root-like branches, or rMzoids, which proceed from some hyphae into the bread or other substratum. (c) Theipresence or absence of transverse partitions in the Fig. 172. Unicellular Mycelium of a Mold (Mucor Mucedo), sprung from a Single Spore. a, b, and c, branches for the production of spore-eases, showing various stages of maturity. (Considerably magnified.) (rf) The granular protoplasm, more abundant in some parts of the hyphse than in others. Make one or more drawings to show the points above mentioned (a-d). 320. Repro
. Essentials of botany. Botany; Botany. THE FUNGI 247 (i) The root-like branches, or rMzoids, which proceed from some hyphae into the bread or other substratum. (c) Theipresence or absence of transverse partitions in the Fig. 172. Unicellular Mycelium of a Mold (Mucor Mucedo), sprung from a Single Spore. a, b, and c, branches for the production of spore-eases, showing various stages of maturity. (Considerably magnified.) (rf) The granular protoplasm, more abundant in some parts of the hyphse than in others. Make one or more drawings to show the points above mentioned (a-d). 320. Reproduction. — With examine a series of spore-cases of various sizes and note : (a) The various stages in the development of the spore-cases. (b) The ripe spores escaping. Make a drawing to show these. Sow some of the spores of (b) on the surface of "hay tea" made by boiling a handful of hay in just water enough to cover it and then straining through cloth or filtering through a paper Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Bergen, Joseph Y. (Joseph Young), 1851-1917. Boston, Ginn
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Keywords: ., bookcentury1900, bookdecade1900, booksubjectbotany, bookyear1908
