Two thousand years of gild life; or, An outline of the history and development of the gild system from early times, with special reference to its application to trade and industry; together with a full account of the gilds and trading companies of Kingston-upon-Hull, from the 14th to the 18th century . ns collection. Probably it wentin the holocaust of ancient silver with which the said Corporationcelebrated its reform in 1837. From the records of the Corporation we learn that the Hallat one period of the last century was used as a schoolroom, andalso as a place where one of the Towns Waits ta
Two thousand years of gild life; or, An outline of the history and development of the gild system from early times, with special reference to its application to trade and industry; together with a full account of the gilds and trading companies of Kingston-upon-Hull, from the 14th to the 18th century . ns collection. Probably it wentin the holocaust of ancient silver with which the said Corporationcelebrated its reform in 1837. From the records of the Corporation we learn that the Hallat one period of the last century was used as a schoolroom, andalso as a place where one of the Towns Waits taught , however, was the noise, that objection was lodged by theneighbours. On the 2nd February, 1806, a Trust was declaredby Alderman Osbourne upon a conveyance of certain tenementsin Hales Entry and on the walls, belonging to the dissolved Fyaternity of Coopers. 303 fraternity of Coopers, which property was taken from JohnWitty, the surviving member of the said brotherhood in trustfor the Corporation, in consideration of the weekly sum of10s. 6d. to be paid to John Witty, and Susannah his wife, fortheir lives and the life of the survivor. It is a curious fact that the printed rules of the modernCoopers Trades Society, established in 1853, bear the oldCoopers arms upon the title Chapter XXVIII The Company of Bakers. ^^^^^^ HE Bakers, like the Berbruers, the Taverners, via and other retailers of standard articles of food, ^ ? ^ were from the earliest times the object of special ^1^ supervision by the authorities. The assise of bread is the subject of one of the earliest of our statutes after the great Charter. In 51 Henry III., the great assise of bread and ale tried to fix the measures for the kingdom; and in all our local records, as well as in the statutes of the realm, the regulation of the Bakers was a matter of frequent concern. Many were the odd expedients by which these old bakers evaded these ordinances, and cheated the Kings lieges. In 1316 we read of
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