Dessert creatived by Laurent Jeannin the pastry chef at 3 Michelin star restaurant of Epicure in Hotel Le Bristol,Paris,France


Dessert made by pastry chef Laurent Jeannin in 3 Michelin star gastronomic restaurant Epicure inside of Hotel Le Bristol. Paris. France


Size: 4368px × 2912px
Photo credit: © CNMages / Alamy / Afripics
License: Licensed
Model Released: No

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