. Plants and their uses; an introduction to botany . Fig. jo.—Map .showing, in Fig. IG, native home and proscnt range ofrice. (Original.). Fk;. 21.—Map showing, in Fig. 16, native home and present range ofmaize. (Original.) Now that railways and steamboats have made transporta-tion easy, more and more wheat is being used; for wheneverit is equally available it is usualh preferred as a breadstuff BUCKWHEAT 29 to an} other grain. Although much wheat of fine quahtyis raised abroad, especially in Russia, France, and Austria-Hungarj^ our country produces more than any other.

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Keywords: ., bookcentury1900, bookdecade1910, booksubjectbotany, bookyear1913