. Commercial fisheries review. Fisheries; Fish trade. Fig. 4-Hirtshals. 3-man crew ot 33-ton fishing vessel catches herring, haddock, whiting, and shrimp. Each man averages US$4,000-$5,000 a year. M^ Jj^&. Fig. 5 - Drag^r, near Copenhagen, Denmark. F ish e rman (1) is extricating groundfish from tangle net. Ten nets, each 80meters Fig. 6 - Fisherman lowers net in which to keep fish alive. Part of long, are set at night and pulled in morning. catch is sold off boat, remainder is trucked to Please note that these images are extracted from scanned page images that may have been d
. Commercial fisheries review. Fisheries; Fish trade. Fig. 4-Hirtshals. 3-man crew ot 33-ton fishing vessel catches herring, haddock, whiting, and shrimp. Each man averages US$4,000-$5,000 a year. M^ Jj^&. Fig. 5 - Drag^r, near Copenhagen, Denmark. F ish e rman (1) is extricating groundfish from tangle net. Ten nets, each 80meters Fig. 6 - Fisherman lowers net in which to keep fish alive. Part of long, are set at night and pulled in morning. catch is sold off boat, remainder is trucked to Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original United States. National Marine Fisheries Service; U. S. Fish and Wildlife Service; United States. Bureau of Commericial Fisheries. [Washington] : National Marine Fisheries Service; [for sale by the Supt. of Docs. , U. S. Govt. Print. Off. ]
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Keywords: ., book, bookcentury1900, booksubjectfisheries, booksubjectfishtrade
