Traditional bulgarian banitsa made of filo dough and having lucky charms for the new year
Banitsa is a traditional Bulgarian pastry prepared by layering a mixture of whisked eggs and pieces of sirene between filo pastry and then baking it in an oven. Traditionally, lucky charms are put into the pastry on certain occasions, particularly on Christmas Eve, the first day of Christmas, or New Year's Eve. These charms may be coins or small symbolic objects (, a small piece of a dogwood branch with a bud, symbolizing health or longevity). More recently, people have started writing happy wishes on small pieces of paper and wrapping them in tin foil. Wishes may include happiness, health, or success throughout the new year.
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Photo credit: © Ewa Rejmer / Alamy / Afripics
License: Royalty Free
Model Released: No
Keywords: baked, balkan, banica, banitsa, banitza, bulgaria, bulgarian, charm, christmas, cuisine, divination, dough, feta, fillo, filo, food, fortune, healthy, kori, luck, prophecy, traditional, year
