101208-N-4322G-127 SAN DIEGO (Dec. 8, 2010) Capt. Yancy Lindsey, commanding officer of Naval Base Coronado, cuts the ribbon during the grand opening of the Naval Amphibious Base Galley in San Diego. The galley serves 2,400 to 3,000 meals a day and is one of the largest galleys in the Navy. ( Navy photo by Mass Communication Specialist Seaman Apprentice John Grandin/Released) US Navy 101208-N-4322G-127 Capt. Yancy Lindsey, commanding officer of Naval Base Coronado, cuts the ribbon during the grand opening of the Naval Am

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Keywords: .., amphibious, armed, base, conflict, coronado, forces, galley, grand, military, naval, navy, opening, people, states, united, war