France, Gironde, Bordeaux, Porte de la Monnaie street, restaurant La Tupina founded in 1968 by Jean-Pierre Xiradakis and specialized in South-West cuisine, preparing French fries and grilled meats

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Keywords: 2, aquitaine, architecture, bordeaux, chef, chimney, cooking, europe, food, france, gironde, indoors, kitchen, man, masculine, meat, people, profession, restaurant, south, west