. Buist's garden guide and almanac : 1902. Nursery stock Pennsylvania Philadelphia Catalogs; Vegetables Seeds Catalogs; Flowers Seeds Catalogs. White Star Potato. White Star.—A very handsome and pro- ductive variety of medium earliness; tubers oblong, large and uniform in size; vines strong, of a dark green color, stocky and vigorous; skin and flesh white and of fine quality; an excellent table variety, and keeps well. Per peck, 60 cts.; bush., $; bbl , $ White Elephant.—A fine late variety of excellent quality, fine flavor, wonderfully productive, of great beauty and a fine keeper. Tu


. Buist's garden guide and almanac : 1902. Nursery stock Pennsylvania Philadelphia Catalogs; Vegetables Seeds Catalogs; Flowers Seeds Catalogs. White Star Potato. White Star.—A very handsome and pro- ductive variety of medium earliness; tubers oblong, large and uniform in size; vines strong, of a dark green color, stocky and vigorous; skin and flesh white and of fine quality; an excellent table variety, and keeps well. Per peck, 60 cts.; bush., $; bbl , $ White Elephant.—A fine late variety of excellent quality, fine flavor, wonderfully productive, of great beauty and a fine keeper. Tubers large and solid, growing closely together in the hills. Per peck, 60 cts.; bush., $1,50; bbl., $ Peerless.—In the South this is the most popular late variety; its great beaut}'', supe- rior quality and enormous productiveness have made it a great favorite; its form is oblong, skin dull white, slightly russeted. eyes shallow, flesh white and grows to a large size, frequently attaining \y2 to 2 pounds each, and producing from 300 to 400 bushels to the acre Per peck, 60 cts.; bush., $1 50 ; bbl $4 00. Rural New Yorker, No. 2.—A valuable variety of large size, very smooth, and a great cropper; in quality unexcelled. Per peck, 60 cts.; bush,, $; bbl., $ Burbank's Seedling Potato. Burbank's Seedling-.—A white skinned medium early variety, of fine form and good size, has few eyes which are but little below the surface. Either boiled or baked it is dry and floury, while the flesh is of fine grain and excellent flavor. Per peck, 60 cts.; bush., $; bbl., $4 00. Carman No. 1.—It is intermediate in ripening, and resembles the Rural New Yorker No. 2 in shape, and also in having very few and shallow eyes. The flesh is white and quality perfect. An enormous producer of very large and handsome tubers. Per peck, 60 cts.; bush., $: bbl., $ Carmen No. 3.—This famous variety orig- inated on the trial grounds of the " Rural New Yorker''; it is one


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Keywords: ., bookauthorhenryggi, bookcentury1900, bookdecade1900, bookyear1902