Economical cookery . Split Peas axi> Onions, iage 262. .Cabbage axd Ham. Page Invalid Dishes. VEGETARIAN DISHES 259 Soak peas overnight in cold water, drain, and place in coldsalted water to cover; bring to the boil, then simmer untilpeas are tender, then drain. Put peas and barley in greasedfireproof dish, add butter substitute, tomato pulp, and season-ings ; allow to heat in the oven. Serve garnished with egg andonion rings. Rice may be used in place of the barley. Or, add to one cup cooked peas, one chopped onion, threetablespoons melted butter substitute or vegetable oil, one half
Economical cookery . Split Peas axi> Onions, iage 262. .Cabbage axd Ham. Page Invalid Dishes. VEGETARIAN DISHES 259 Soak peas overnight in cold water, drain, and place in coldsalted water to cover; bring to the boil, then simmer untilpeas are tender, then drain. Put peas and barley in greasedfireproof dish, add butter substitute, tomato pulp, and season-ings ; allow to heat in the oven. Serve garnished with egg andonion rings. Rice may be used in place of the barley. Or, add to one cup cooked peas, one chopped onion, threetablespoons melted butter substitute or vegetable oil, one halfteaspoon sugar, one teaspoon salt, one half teaspoon pepper,and three tablespoons milk or stock; allow to heat thoroughlyand serve hot in a hot vegetable dish. Dried peas, like dried beans and lentils, contain a very greatamount of nourishment; but they must be well cooked, andprevious soaking is a necessity. How to Make and Use Cottage Cheese 4 quarts skim milk Salt This quantity of milk will make about one and one half poundsof cheese. Pour milk into a clean saucepan and allow to
Size: 2236px × 1118px
Photo credit: © The Reading Room / Alamy / Afripics
License: Licensed
Model Released: No
Keywords: ., bookcentury1900, bookdecade1910, bookideconomical, booksubjectcbk
