Tempeh Semangit or Tempe Bosok, Ingredient Making Sambal Tumpang Kediri. Tempe Busuk is Rotten Fermented Soy Bean, Traditional Gourmet from Indonesia


Size: 5528px × 3685px
Photo credit: © Ika Rahma / Alamy / Afripics
License: Royalty Free
Model Released: No

Keywords: appetizer, asian, bacem, banana, bongkrek, breakfast, calorie, cultured, dessert, detox, diet, dietary, earthy, fat, fermented, fiber, flavour, food, fresh, fungi, gourmet, healthy, indonesia, indonesian, ingredient, java, javanese, kedelai, keto, leaf, mendoan, menjes, minerals, nabati, nutrition, oligosaccharides, oligosporus, oncom, organic, protein, raw, rhizopus, semangit, soy, soybeans, staple, table, tempe, tempeh, texture, traditional, vegan, vitamin, wooden