. Hogology. n the left ear stand for units, whileall marks on the right ear stand for tens. A cut V at the middle top sideright ear stands for No. 10. A markright ear top side near the end standsfor No. 20. A mark at the end ofright ear makes N-o. 30. On the bot-tom of right ear we cut 40 and 50, asshown in cut. Now 10 plus 50 makessixty, hence we cut 50 and 10 to getsixty. We cut 1 and 10 to get cut 10 and 2 to get 18. One Hundred Thirty PART II By using these simple cuts we canmark 100 sow pigs each in her indi-vidual mark. To distinguish the sec-ond hundreds we can cut a V marknea
. Hogology. n the left ear stand for units, whileall marks on the right ear stand for tens. A cut V at the middle top sideright ear stands for No. 10. A markright ear top side near the end standsfor No. 20. A mark at the end ofright ear makes N-o. 30. On the bot-tom of right ear we cut 40 and 50, asshown in cut. Now 10 plus 50 makessixty, hence we cut 50 and 10 to getsixty. We cut 1 and 10 to get cut 10 and 2 to get 18. One Hundred Thirty PART II By using these simple cuts we canmark 100 sow pigs each in her indi-vidual mark. To distinguish the sec-ond hundreds we can cut a V marknear the head on the left ear and startat one again and mark up to marking the right ear under sideclose to the head we designate 200; aoo plus 100 makes 300. Hence cuta V in each ear next to head bottomside will get 300. By adding othermarks we get to 399. To mark 400cut two marks on right ear under sideclose together and close to Vs on the under side of eachear reads 899. Tools for Sanitation. Here are diagrams of my equip-ment for keeping my hog barn andfeeding floors in a sanitary condition. Ihave over 2,000 feet of cement floor, andI go over these at least once each scraper is used to shove droppingsand cobs together, while the wide shovelis used to remove either into a sled orhand cart. With this outfit I also in-clude a good broom and sprinkling can,and since adopting my outfit, cholera hasbeen a stranger on my farm. In making my first scraper, I used a cross-cut sawblade, but I soon discarded this as it wastempered too hard and broke easily. Iam now using a piece of malleable ironwhich is heavier and gives entire satis-faction. I use a five foot handle andthe blade of the scraper is two feet inlength and about two inches wide. Theshovel is an ordinary coal shovel 14inches wide, and I also use a small fireshovel to assist in cleaning out thetroughs. One Hundred Thirty-one HOGOLOGY A Handy Item at Butchering Time
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