Bacteria on fermented cabbage, coloured scanning electron micrograph (SEM). The bacteria are the small coloured structures. The fermented cabbage is a

---

Bacteria on fermented cabbage, coloured scanning electron micrograph (SEM). The bacteria are the small coloured structures. The fermented cabbage is a dish called sauerkraut, where various yeasts and bacteria are used to induce lactic acid fermentation. The resulting food is rich in lactic acid, vitamins and minerals. Magnification: x3000 when printed at 10 centimetres across.

---

Size: 6372px × 5485px
Photo credit: © EYE OF SCIENCE/SCIENCE PHOTO LIBRARY / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: -, acid, bacteria, bacterium, biological, biology, cabbage, coloured, diet, false-coloured, fermentation, fermented, food, fungus, lactic, microbe, microbiological, microbiology, minerals, nutrition, sauerkraut, saurkraut, sem, sour, vitamins, yeast