Traditional Turkish dish made with raw bulgur and lentils known as mercimek koftesi (lentil pate) served on green lettuce with sliced onion and tomato

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Traditional Turkish dish made with raw bulgur and lentils known as mercimek koftesi (lentil pate) served on green lettuce with sliced onion and tomato. A woman chef is squeezing lemon on to it.

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Size: 5463px × 3642px
Photo credit: © Grandbrothers / Alamy / Afripics
License: Royalty Free
Model Released: No

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