Wedang Ronde Jahe is Glutinous Rice Balls with Ginger and Palm Sugar Syrup. Also Known as Tangyuan in Chinese Culture, Eat at Dongzhi Festival and Chi

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Wedang Ronde Jahe is Glutinous Rice Balls with Ginger and Palm Sugar Syrup. Also Known as Tangyuan in Chinese Culture, Eat at Dongzhi Festival and Chinese New Year

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Size: 3456px × 5184px
Photo credit: © Ika Rahma / Alamy / Afripics
License: Royalty Free
Model Released: No

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