JBolgiano & Son have won confidence 85 years : 1818 1903 . DER The leaves of this plant are used for seasoning and and the flowers for perfumery. When seed is sown it should be plantedwhen the apple is in bloom. Pkts., 5c. and 10c. Oz., 20c. 1/4Lb., 50c. Lb., BROAD LEAF ENGELISH THVME.—This herb is perennial, andis both a medicinal and culinary plant. The young leaves and topsare used for soups, dressing and sauce. A tea is made of the leaves,which is a great remedy in nervous headache. Sow as early as theground will permit. Pkts., 5c. and 10c. Oz., 25c. 1/4 Lb., , SUMMER S


JBolgiano & Son have won confidence 85 years : 1818 1903 . DER The leaves of this plant are used for seasoning and and the flowers for perfumery. When seed is sown it should be plantedwhen the apple is in bloom. Pkts., 5c. and 10c. Oz., 20c. 1/4Lb., 50c. Lb., BROAD LEAF ENGELISH THVME.—This herb is perennial, andis both a medicinal and culinary plant. The young leaves and topsare used for soups, dressing and sauce. A tea is made of the leaves,which is a great remedy in nervous headache. Sow as early as theground will permit. Pkts., 5c. and 10c. Oz., 25c. 1/4 Lb., , SUMMER SAVORY.—A hardy annual, the dried stems, leaves andflowers of which areextensively used for flavoring, particularly in dress-ings and soups. Culture the same as that of Sweet Marjoram. Pkts.,5c. and 10c. Oz., 15c. Lb., Select light, rich soil and lay off in shallow drills 1 footapart, along which sprinkle the seed and a cover slightry. Do not letthe plants stand closer than 2 or 3 inches. MARTYNEA.—Pkt., 10c. 25c. 1/4 Lb., 19


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Keywords: ., bookauthorhenryggi, bookcentury1900, bookdecade1900, bookyear1903