Kimchi, in a wooden bowl. Traditional Korean side dish of salted and fermented vegetables cabbage, carrots, radish and onions, and seasoned.

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Kimchi, in a wooden bowl. Traditional Korean side dish, made of salted and fermented vegetables cabbage, carrots, radish and onions, seasoned with garlic, ginger and the Korean chili powder gochugaru.

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Size: 4335px × 4335px
Photo credit: © Peter Hermes Furian / Alamy / Afripics
License: Royalty Free
Model Released: No

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