Ancho chili also known as Poblano and Pasilla Poblano when fresh or Ancho when dried. Starts off very dark then matures to red.

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Ancho chili also known as Poblano and Pasilla Poblano when fresh or Ancho when dried Starts off very dark At maturity color red

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Size: 3407px × 5121px
Photo credit: © Ryan B. Stevenson / Alamy / Afripics
License: Licensed
Model Released: No

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