Rio de Janeiro, Brazil - February 25, 2017: Plant of Brazilian cachaca sugarcane liquor aging, cachaça—a spicy, sweet, and fruity clear liquor distill


Rio de Janeiro, Brazil - February 25, 2017: Plant of Brazilian cachaca sugarcane liquor aging, cachaça—a spicy, sweet, and fruity clear liquor distilled from fermented sugarcane juice - must, by law, be produced in Brazil and contain alcohol by volume of 38 to 48 percent - in Paraty state Rio de Janeiro, Brazil


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Photo credit: © Kseniya Ragozina / Alamy / Afripics
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