. ^^^ Italian Canner Tomato 70 days. A very distinct variety bearing an enor- mous crop of medium-sized bright red fruits of ob- long shape. The interior of the fruits is solid and pulpy. Due to being enormously productive it is a great favorite for canning whole, particularly in syrup. Pkt. iSc; Yz oz. 4Sc; oz. 8Sc. Navet, Fr. Navone, Ital. Turnip Nabo, Sp. Weissrueben, Ger. One ounce will sow 200 feet of drill, two pounds for an acre. Culture—For an early crop sow thinly Yz inch deep in the open in spring, in drills 18 to 20 inches apart. Thin out seedlings to stand 3 to 4 inches apart. For


. ^^^ Italian Canner Tomato 70 days. A very distinct variety bearing an enor- mous crop of medium-sized bright red fruits of ob- long shape. The interior of the fruits is solid and pulpy. Due to being enormously productive it is a great favorite for canning whole, particularly in syrup. Pkt. iSc; Yz oz. 4Sc; oz. 8Sc. Navet, Fr. Navone, Ital. Turnip Nabo, Sp. Weissrueben, Ger. One ounce will sow 200 feet of drill, two pounds for an acre. Culture—For an early crop sow thinly Yz inch deep in the open in spring, in drills 18 to 20 inches apart. Thin out seedlings to stand 3 to 4 inches apart. For succession sow every two weeks until May IS. For fall and winter use sow in July and August. 975 Extra-Early White Milan. 40 days. Pure white flat roots. Fine-grained, mild, tender flesh. Pkt. 10c; oz. 20c; K lb. 55; lb. $ 961 All Seasons Foliage Turnip. 42 days. The tender tops of this turnip yield repeated cuttings which are de- licious cooked as "; The large roots also are used. They are pure white and flavorful. Tops can be cut 20 to 30 days after sowing. Pkt. 10c; oz. 20c; %. lb. 65c; lb. $ 962 Golden Ball. 60 days. The best yel- low-fleshed Turnip. Has small tops and medium-sized roots which are round and smooth. Firm, crisp, fla- vorful flesh. Pkt. 10c; oz. 20c; 14 lb. 55c; lb. $


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