. The Utah Farmer : Devoted to Agriculture in the Rocky Mountain Region. Fairy BoysGolden Jolly 99955 Grand Champion 1914Our Herd Bull Meet us at the Utah StateFair, Sept. 27 to Oct. 6th Smith Bros. JerseyFarm GEO. C. SMITH, F. D. No. 4 Box 51. Murray, Utah. Below is one of ourPrize WinningHeifers It is from suchanimals as these thatwe are offering forsale a few choice bulls. Monas Victoria Junior ChampionUtah State Fair 1913. Winter Dairying In many sections most ofthe cows freshen in thespring. The more observing andcareful dairymen, however, found that winter dairying hasmany
. The Utah Farmer : Devoted to Agriculture in the Rocky Mountain Region. Fairy BoysGolden Jolly 99955 Grand Champion 1914Our Herd Bull Meet us at the Utah StateFair, Sept. 27 to Oct. 6th Smith Bros. JerseyFarm GEO. C. SMITH, F. D. No. 4 Box 51. Murray, Utah. Below is one of ourPrize WinningHeifers It is from suchanimals as these thatwe are offering forsale a few choice bulls. Monas Victoria Junior ChampionUtah State Fair 1913. Winter Dairying In many sections most ofthe cows freshen in thespring. The more observing andcareful dairymen, however, found that winter dairying hasmany advantages, are breeding theircows to drop the calves in the following are some of the advan-tages of winter dairying: First, higher prices are obtained formilk and cream. As the usual seasonfor cows to freshen Is the spring,milk has always been plentiful duringthe early summer and scarce andhigher during the winter. Second, milk and cream can behandled in cold weather with lessdanger of souring, so there is littleloss on account of milk returned fromthe creamery. Third, the amount of labor on thefarm is better distributed throughoutthe year. If the cows freshen in thespring, they are in full flow of milkand need the best care when work inthe fields is most pressing. On the other hand, if the cows calve in thefall and are milked during the winter,the farmer can give them close atten-tion, has more time to study the
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Keywords: ., bookcentury1900, bookdecade1910, booksubjectagriculture, bookyear